Citrus and Ginger Roasted Broccoli

Ingredients

• 1 head(s) uncooked broccoli, large, cut into large florets with some stem
• 1 Tbsp olive oil, extra virgin
• 1 Tbsp low sodium soy sauce
• 2 tsp orange juice
• 2 tsp orange zest
• 1 1/2 tsp ginger root, fresh, minced
• 1 1/2 tsp minced garlic

Instructions

1. Preheat oven to 450° F. Line a large baking sheet with parchment paper (or coat pan with cooking spray).
2. Toss broccoli with oil; spread on prepared pan in an even layer. Roast, stirring once halfway through, until lightly browned, about 20 to 25 minutes.
3. While broccoli roasts, in a small bowl, whisk together soy sauce, orange juice, orange zest, ginger and garlic.
4. Immediately drizzle cooked broccoli with orange mixture and serve.

Notes

Yields about 1 cup broccoli per serving.